Taiwanese restaurant in Pyrmont, Blue Eye Dragon makes a change from the usual Asian fare, presenting classic dishes like crispy prawn rolls and stir-fried fish curry, but with an Aussie twist. Décor is modern and staff are keen to discuss the menu, as it’s quite sizeable. The sticky rice with wolf-berries dessert is a must, though.

Lunch:  Tue-Fri

Dinner: Tue-Sat