Claude’s Bar Woollahra’s fine-diner takes to the bar
We visited the new iteration of Woollahra institution Claude's this week and were pleasantly surprised. Gone are the secretive curtains and… Read more about Claude’s Bar
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Tiger Mottle Soothing tunes and reviving brews in Paddington’s Five Ways
Insanely good coffee and amazing brunches at Tiger Mottle have kept this corner of Paddington’s Five Ways buzzing for the past four years.… Read more about Tiger Mottle
Sammy & Bella’s Burger Bar Bondi Farmers Market gets a Burger Bar
This Saturday at the Bondi Farmers Market marks the official launch of Sammy & Bella’s Burger Bar & Lemonade Stand, which brings good,… Read more about Sammy & Bella’s Burger Bar
Mr Coopers Paddo gets a new restaurant and wine bar
Mr Cooper’s Restaurant & Wine Bar has just popped up in the old Avido space and while the space looks much the same the kitchen has… Read more about Mr Coopers
Haciendas Shaking to the beat of its own maracas
Tucked away on quaint little Glenayr Avenue, just curb of the Bondi hustle and bustle, is a brand spanking new breath of fresh fiesta air.… Read more about Haciendas
The Ivy Patisserie Sweet treats down Sutherland way
If you’ve got a craving for some gourmet macarons or house baked pastry, you’d best get yourself down to The Ivy Patisserie. This newly… Read more about The Ivy Patisserie
Bondi Picnic Bondi’s newest picnic hot spot
Bondi Picnic is the latest coolio café to hit the East and has taken on prime position at the corner of Hall and Glenayr St. What we like… Read more about Bondi Picnic
Chiswick Woollahra gets a new neighbour
It started out as the stables of a Victorian mansion in the late 1800s and has had various reincarnations including as a scout hall, park… Chiswick
The Tiki Bar Kitchen There is nothing freaky about this new Bondi tiki
Located right in the heart of Bondi Junction, three week old the tiki bar Kitchen is the latest and greatest on trend pop-up to emerge… Read more about Tiki Bar Kitchen
The Mighty Bouche Surprise on a plate at Claude's experimental Tuesdays
Claude’s chef Chui Lee Luk is bringing trust back into the dining relationship. On Tuesday nights starting next week, she’s going to be… More on The Mighty Bouche