Ladurée A little piece piece of Paris, in the heart of the city
Put down the mini cupcake and forget about the croquembouche, the latest sweet to take Sydney by storm is the macaron. But haven’t we… Read more about Ladurée
Agenda Hero Pick
Best Restaurants in Sydney
Mr Wong The CBD’s red-hot temple of Canto cuisine
Dan Hong and Jowett Hu, we salute you. The two chefs – one Chinese, the other Taiwanese – have been kicking goals ever since their… Read more about Mr Wong
Palomino Espresso Home in the heart of the city
For food with soul and coffee made with love, head to Palomino Espresso in Wynyard. Food here is based on of owner Liesel Schmidt’s… Read more about Palomino Espresso
The Ivy Patisserie Sweet treats down Sutherland way
If you’ve got a craving for some gourmet macarons or house baked pastry, you’d best get yourself down to The Ivy Patisserie. This newly… Read more about The Ivy Patisserie
Cornersmith Marrickville’s hottest new café is also a preserve production house
On the corner of busy Illawarra Road, in the heart of Marrickville, lies Cornersmith. Co-owner Alex Elliott-Howery is in the kitchen busily… Read more about Cornersmith
York Lane A laneway treat to appease the post-holiday blues
York Lane is a welcoming little espresso bar by morning and a licensed bar and restaurant come the afternoon. Read more about York Lane
Macau Food Week Gamble on a different kind of Chinese cuisine
Yes, the former Portuguese colony offers more than just Jamie Packer casinos and party-hard tourists from the mainland. It also has its own… More on Macau Food Week
The Drummer Star power headlines a Sudanese-Burmese pop-up eatery
Miranda Otto pretty much kicked-a$$ when she slayed the Witch-king as Eowyn in the Lord of the Rings, and now she’s facing her latest… More of The Drummer
Opera Kitchen For food with royalty that rivals that view, it's surely Opera Kitchen.
Opera Kitchen, just metres from the landmark itself on the lower concourse, is perfect, particularly for the fussy. While it’s got a… More on Opera Kitchen
Bécasse & Quarter Twenty One Celeb chef ups stakes to, and ups the stakes at, Westfield Sydney
Sydney is getting its own version of high-flying mall fine dining – two-hat French chef Justin North is the first to make the move the… Read More